Thursday, 30 December 2010
We are not Nutella consumers here. Yes it does taste delicious,let's face it, but we never buy it. Once in a while,we have some carob paste at home,which is delicious and much more healthier.
The recipe of this home-made Nutella sounds interesting with cacao bits and espresso powder. And I really like the way she decorated the jar label.Isn't it gorgeous?